As we grow older and wiser, we understand that our parents were right, and vegetables are of high importance for our overall health.
Their introduction to the daily diet offers multiple health benefits, but their disadvantage is that they go bad fast. However, there is a solution to this, and it is simple and inexpensive!
Just start growing your own vegetables at home!
The following 10 vegetables are extremely easy to grow and this is how to regrow them and have them in unlimited supplies:
It’s an early spring vegetable. When grown properly, you can enjoy its produce for 25 years. Seeds need more time to mature, which means that planting crowns is a smarter option. Don’t overwater your asparagus, otherwise it will rot.
Did you know that a single garlic clove can give you more than 10 cloves? Garlic is a perfect addition to salads, pasta, stews and soups.
Put the sprout in a glass filled with water. Keep it near your window or outside, if it’s warm. Plant the sprouts once they grow a couple of inches in height.
Make sure you use a large pot and high-quality soil. You will notice the first leaves within a few days. Harvest your garlic once the leaves turn brown and fall out.
Carrots can grow from carrot tops. Soak them in a dish filled with water, and keep it near your window. Carrots need more sunlight. Sometimes the new carrots have a bitter taste, but when combined with vinegar and garlic, they are super tasty.
4. Bok Choy
Soak the root end in water, and keep it in a sunny spot. Wait for a couple of weeks, and plant the vegetable in a pot. You will soon notice the new “head” growing out.
5. Romaine lettuce
Use the bottom of the head to regrow your lettuce. Soak it in a glass that’s a half inch filled with water. Plant the Romaine lettuce once you notice new roots and leaves coming out.
Cabbages can be regrown in the same way.
Soak the roots of the scallions in a glass of water, and keep it on your windowsill. The new scallions will grow pretty soon, and you can pick them once they grow about 4-6 inches long.
Cut off the celery bottoms, and soak them in a shallow bowl or saucer. You will soon notice new leaves, and you can plant your celery after 3 days.
Put the stems of cilantro in a glass of water, and the new ones will grow soon. When they become longer, transfer them into a pot with soil, and keep the pot in a room with ample lighting. Expect the new plants in a couple of months.
You need basil clippings with stems of 3-4 inches and put them in a glass of water. The glass should be exposed to a direct sunlight, and as soon as the roots become 2 inches long, plant them in pots. Water the basil regularly for it not to be too slimy.
10. Globe artichoke
Artichokes are harvested only when they develop the perfect purple flower crown. You need moist soil, enough sunlight, and a proper drainage system.
Plant artichokes about 36 inches apart. Make sure they get enough sunlight. You need about 2 inches of compost, too.
Use high-nitrogen fertilizer every month. Harvest the artichokes in spring and fall, and only pick the close buds with long stalks.
Growing your own vegetables is simple, and you will enjoy endless supply throughout the entire year.