Beetroot juice is well-known by its richness in vitamins like B1, B2, B6, C, antioxidants, folic acid and also minerals like phosphorus, potassium (essential for healthy nerve and muscle function) calcium, magnesium, zinc, sodium, iron, manganese (good for your bones, liver, kidneys and pancreas).it also contain B vitamin folate, which prevents the risk of birth defects.
This large vegetable (beet) provides properties that are very powerful in the fight against cancer. Numerous studies have confirmed that beet owes this ability to the amino acid, called betaine which can destroy the cells in the tumor tissue.
Even though there is something important that this juice has, it can destroy the cancer cells in the short term. At least 50 thousand people suffering from cancer and other illnesses not being able to be cured, claimed that they enjoyed the benefits of this magnificent juice and have obtained the result they are looking for.
This juice is in Beet-Based Remedies and has the beet as a key ingredient. During this regiment, its health will enhance, but the cancerous cells will starve and soon you will be able to feel the benefits of this special juice.
-From 2 to 3 beets
-2 stems of celery (root)
Mix the ingredients and you can start the treatment. The recommended dosage of this fabulous drink is 2 times a day.
Properties And Benefits Of Beets For Cancer
The properties of the beet are medicinal and especially the red beet is the one that provides most of these healing properties.
The red beet is widely used in the kitchen while the white one is commonly used for the extraction of sugar for animal feed.
The best way to provide yourself with the benefits of the beet, it is to consume it raw with the salads, since during cooking it loses many of its nutritious properties.
The red beet contains powerful anti-cancer properties thanks to its rich flavonoid content, most notably its red pigment (betanin).
Taking advantage of the properties of beets along with other organic vegetables such as onions, lettuces, cucumbers, carrots etc … is beneficial for maintaining a purified organism and thus preventing cancer with greater success.
Beet is excellent alley in the fight against cancer but also has more beneficial properties, such as helping to prevent accidents and cardiovascular diseases, which is thanks to its folate content.
The rejuvenating properties of beets owe to folic acid which stimulates the production of red blood cells and the formation of new cells.
Most properties of the beet are its mineralizing power for the organisms due to its rich folate and iron content, which makes this food very advisable for pregnant women or who are going through their period of menstruation.
It contains fiber that aids constipation and stomach upsets.
It is good for reducing bad cholesterol levels and at the same time helps increasing the level of good cholesterol levels.
The properties of beets are also helpful in skin treatment and skin diseases.
Beet is native to North Africa, coastal areas of Europe and Asia from Turkey to India, although it is grown in many countries.
According to studies conducted in both, humans and animals,have shown that regular consumption of beets helps prevent the risk of cancerous tumors.
The properties of beets for cancer are very good thanks to their content in flavonoids, but in addition, beets contain a lot of both soluble and insoluble fiber and help reduce blood sugar levels.
At the same, it can reduce the rate of the bad cholesterol in blood but in addition, the anthocyanins are very strong antioxidants which help us to protect ourselves from the action of free radicals.
If you are experiencing low levels of antioxidants in the body you are very likely to suffer from cancer and degenerative diseases.
What is important to highlight regarding beet and its properties, is that they belong to the group of alkaline foods that we are recommended to consume if we want to prevent cancer and cure it.