Here’s How To Get Rid Of The Cockroaches Once And For All, It’s 100% Effective


The appearance of cockroaches can be a huge problem, as well as their elimination. Cockroaches are known carriers of serious diseases, such as salmonella, dysentery, gastroenteritis and other stomach-related issues. People dealing with this common problem, often buy different products from the market, but not only they will not help you get rid of the cockroaches, but they will leave an unpleasant odor in your house, which can be harmful for your health, as well as the health of your family and pets. 

We will present you a very simple way that can help you to eliminate cockroaches and you won’t have the same problem again.

Here is what you have to do to vanish the cockroaches from your house.

Things you need:
Egg Yolk- 50 grams
Boric acid- 2-3 tbsp
Take 50 grams of egg yolk and add 2-3 tbsp of boric acid to it.
Mix it well and make a thick paste of it.
Now, form small balls of the paste and allow it to set for 1 hour.
After that place the balls in your house mainly in closets, kitchen cabinets, shelves and another place where cockroaches often visit.
That’s it. After you place the balls the cockroaches will approach the balls. As soon as they touch the balls they will be doomed and will not inform other cockroaches about it.

The ball will efficiently neutralize the cockroaches and thus a large number of cockroaches will start approaching the balls. In a couple of weeks, the cockroaches from your house will be gone forever. Sometimes the new cockroaches which are a new generation formed from the eggs you need to repeat the process after six months or so. The balls are free from toxic material and safe for you, your family and your pet. The boric acid is just a disinfectant and thus is nontoxic in nature.


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2 thoughts on “Here’s How To Get Rid Of The Cockroaches Once And For All, It’s 100% Effective

    • January 23, 2017 at 11:04 am

      1 large egg = 1/4 cup (4 tablespoons) = 2 ounces = 55 grams
      1 large egg = 1/4 cup egg substitute liquid *
      1 large egg white = 2 tablespoons = 1 ounce = 30 grams
      2 large egg whites = 2 1/2 to 3 cups stiffly beaten
      1 large egg yolk = 1 to 1 1/2 tablespoons = 2/3 ounces = 25 grams
      1 large egg yolk = 2 tablespoons egg substitute liquid
      1 dozen large eggs = 2 1/3 cups = 660 grams
      1 dozen large egg whites = 1 1/2 cups = 360 grams
      1 dozen large egg yolks = 7/8 cup = 300 grams
      1 cup eggs = 4 to 5 large eggs
      1 cup egg yolks = 11 to 12 large egg yolks
      1 cup egg whites = 7 to 8 large egg whites
      1 kilogram eggs (1,000 grams) = 18 large eggs
      1 kilogram egg whites (1,000 grams) = 33 large egg whites
      1 kilogram egg yolks (1,000 grams) = 40 large egg yolks

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